Chilli Cream Mushrooms | Creamy Mushrooms| Cheesy spicy mushrooms | Christmas recipes| Holiday party recipes 2024
Description
Creamy chili mushroom is an appetizer, which is creamy, and spicy with whole mushrooms cooked/caramelized with onions untill golden.
The secret lies in how well the mushrooms are sauteed along with the onions, that is what adds to the flavor.
There is no chopping of mushrooms and the recipe uses whole mushrooms thus the time to make this dish reduces much to your comfort. The recipe comes together in 15 mins.
Ingredients
- 2 Packets, Mushrooms, washed & cleaned (No chopping required)
- 1/4 cup Fresh cream
- 1 tbsp Butter
- 1 tbsp Garlic, minced
- 1 Medium onion, finely chopped
- 1 tbsp Red chilli powder (Reduce if like it less spicy)
- Salt to taste
- Fresh coriander or parsley leaves for garnishing.
- 1 tsp Freshly crushed pepper
Ingredients
Instructions
- 1 Saute the Aromatics
- In a heavy bottom / non stick pan, add butter, garlic & fry onions till slightly golden on low - medium heat.
- 2
Caramelize the Mushrooms- Add mushrooms and salt.
- Sautee the mushrooms & onion (golden) till they are golden.
- The water from mushrooms will evaporate & mushrooms will reduce in size and turn slightly golden.
- 3
Cream & seasoning- Once mushrooms are cooked add fresh cream, chilli & black pepper.
- Cook on low to medium heat till cream thickens a bit.
- 4
ServingCheck & adjust the salt as per your taste & garnish with fresh parsley or coriander leaves & serve.
- 5
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